Ingredient Recipes
Browse 6 public recipes that use Ginger. Find ideas for meals and using up ingredients.
A traditional Shogayaki recipe featuring pork leg and onions. Coating the meat in flour seals in the juices and ensures the sauce coats every piece perfectly.
A classic Japanese dish. The flounder is cooked to be fluffy and tender, served in a sweet and savory sauce that goes perfectly with rice.
This is a classic spicy Mapo Tofu that goes perfectly with rice. Enjoy the melt-in-your-mouth texture with silken tofu. The ingredients are kept simple for easy home cooking.
This warm and gently flavored nyumen features ground pork and fluffy egg. The umami from the ground pork melts into the dashi broth, making it perfect for busy days or a light meal.
This hearty stew, featuring tender eggplant, flavorful atsuage (fried tofu) soaked in broth, and savory ground pork soboro, is a perfect rice-pairing dish. It's an easy-to-make, heartwarming meal ideal for two.
This recipe introduces how to make a light soy sauce soup and tare (sauce) which are the basics of ramen. Enjoy an authentic bowl by combining it with your favorite noodles and toppings!