Rich Creamy Rosé Shin Ramyun
A trendy Korean-style ramen arrangement with a beautiful rose color. The mildness of milk and richness of cheese perfectly balance the spiciness of Shin Ramyun.
Cook's Notes
See the comments and selections added when this recipe was published.
These are notes from the person who cooked it, including recommendations and impressions.
Cook's Notes
See the comments and selections added when this recipe was published.
These are notes from the person who cooked it, including recommendations and impressions.
Taste satisfaction
Loved it
How easy it was
Easy
Would cook again?
Yes
Did they arrange it?
Yes
What changed?
卵白好きな娘のために、余った卵白を焼いて載せました。
Recommended moments
Cooking impression
Original language : Japanese
辛味も抑えられるしまろやかでクリーミーで美味しくできました！
This review is shown in its original language.
Cooking Steps
- 1
Thinly slice the onion and cut the thick-cut bacon into 1cm wide strips.
Advice : Using thick-cut bacon provides a more satisfying and hearty texture.
IngredientsOnion 1/3 pieceThick-cut bacon 60g - 2
Heat olive oil and grated garlic in a large pot over low heat. Once fragrant, add the onion and bacon and sauté over medium heat.
Advice : Sautéing the onion until it is soft and translucent brings out its sweetness, making the soup even tastier.
IngredientsOlive oil 1 tbspGrated garlic 1cmOnion 1/3 pieceThick-cut bacon 60g - 3
Add water and milk to the pot and heat until just before boiling.
Advice : Milk can curdle easily if boiled too vigorously on high heat, so adjust the heat to keep it just below boiling.
IngredientsWater 450mlMilk 450ml - 4
Add the noodles, the included soup powder, and the dried flakes. Simmer over medium heat for 4 minutes and 30 seconds.
Advice : The soup is quite spicy if you use the whole packet, so adjust the amount while checking the taste if you are sensitive to spice.
⏱ Simmering 270 secIngredientsShin Ramyun (bagged) 2 bags - 5
Finally, add the pizza cheese and turn off the heat once melted. Serve in a bowl, place an egg yolk in the center, and garnish with chopped green onions.
Advice : Mixing the egg yolk into the noodles creates a rich, Carbonara-like flavor.
IngredientsShredded pizza cheese 40gEgg yolk 2 piecesChopped green onion 10g
Rich Creamy Rosé Shin Ramyun
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