Strawberry Banana Crepes

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Cooking Steps

1. 1

   In a bowl, add cake flour (60g) and sugar for the crepe batter (10g), and mix with a whisk. Gradually add beaten egg (1) while mixing well, then gradually add milk (150ml) until smooth. Finally, add melted butter (5g) and mix, then let the batter rest in the refrigerator for about 15 minutes.

   Advice: Resting the batter allows the flour and liquid to meld, resulting in a moister crepe when cooked.

   ⏱ Rest the batter 15 min

   Ingredients

   Cake flour 60g

   Sugar 10g

   Egg 1

   Milk 150ml

   Melted butter 5g
2. 2

   Remove the stems from strawberries (100g) and cut them in half lengthwise. Peel the banana (1) and slice it diagonally.

   Advice: If possible, slice strawberries just before serving to enjoy their fresh aroma.

   Ingredients

   Strawberries 100g

   Banana 1
3. 3

   In a separate bowl, add heavy cream (100ml) and sugar for the whipped cream (10g), and whisk until soft peaks form (eight parts stiff).

   Advice: Whisking the cream while chilling the bowl over ice water will create a finer and more stable whipped cream.

   Ingredients

   Heavy cream 100ml

   Sugar 10g
4. 4

   Heat a frying pan over medium heat and lightly grease it (oil not listed in ingredients). Pour one ladleful of batter into the pan, tilting the pan to spread it thinly and evenly into a circle. Once the surface of the batter dries and small bubbles appear, flip it with a spatula and cook the other side for about 1 minute until lightly browned. Place the cooked crepes on a plate to cool, preventing them from drying out. Repeat this process to make a total of 4 crepes.

   Advice: Consider the first crepe a test run to adjust the heat and technique.

   ⏱ Cook the other side 1 min
5. 5

   Spread a cooked crepe, place whipped cream in the center. Arrange strawberries (appropriate amount) and banana (appropriate amount) attractively on top, then fold the crepe into quarters or roll it and plate. Garnish with mint (2 sprigs) if desired, and it's complete.

   Advice: Overfilling with ingredients can make it difficult to fold, so start with a modest amount.

   Ingredients

   Strawberries appropriate amount

   Banana appropriate amount

   Mint 2sprigs